The lush green vegetation of Nagaland depicts the natural and the cultivated growth in the state. The lush foliage is dependent on the geography of Nagaland. The economy of the state of Nagaland is dependent on agriculture which forms the chief occupation of the tribal inhabitants. The people practice terrace farming in the hilly regions of the state. Drained by four rivers, the alluvial deposits of the rivers facilitate the growth of various agricultural food products.
The mountainous slopes of the state of Nagaland is rich in the growth of natural vegetation. 8, 62,930 hectares of land or 20 percent of the total land area of the state is covered with the evergreen tropical and sub tropical forest that are endowed with rich flora and fauna. The forests of Nagaland are enveloped in a dense growth of timber, palms, mahogany, rattan and bamboos trees. Some parts of the forest regions are accessible to the people of the state while the interiors are impenetrable and home to wild animals.
The crop cultivation is practiced by the tribal people in the state of Nagaland. The major crops cultivated in the state are rice, millet, grams, rubber, maize and tea. The state is also reputed for the production of fruits. Banana, orange, fruit, pineapple, pear, jack fruit and plums are cultivated in the state of Nagaland. Garlic, chilli, cabbage, tomato, potato and ginger are some of the main vegetables that account for the cultivation in Nagaland. The agro based industries like that of edible oils and species facilitate from the cultivation of these products.
The forest regions of the state of Nagaland are being cleared to practice Jhum cultivation. This has caused the depletion of the natural vegetation of Nagaland.

