{"id":113302,"date":"2021-11-29T20:00:10","date_gmt":"2021-11-29T14:30:10","guid":{"rendered":"https:\/\/www.mapsofindia.com\/my-india\/?p=113302"},"modified":"2021-11-29T19:06:16","modified_gmt":"2021-11-29T13:36:16","slug":"know-about-the-best-italian-recipes","status":"publish","type":"post","link":"https:\/\/www.mapsofindia.com\/my-india\/food\/know-about-the-best-italian-recipes","title":{"rendered":"Know about the best Italian Recipes"},"content":{"rendered":"<p><span data-preserver-spaces=\"true\">Italian foods are one of the most famous global foods that everyone is obsessed with. Italian food is eaten on the dining tables of most urban Indian households. More often than not, we fall back on pizzas, pasta and risottos to satisfy our cravings for a good evening snack. There are numerous varieties to choose from among the Italian dishes in non-veg or veg. When it comes to penne, pasta, lasagne, spaghetti, macaroni, tagliatelle, and ravioli, you can even toss them in several sauces, herbs, vegetables and meats and enjoy a delicious meal. Cheese pizzas are also a favourite option for a quick meal during good family get-togethers.<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">Here are some of the best Italian recipes:<\/span><\/strong><\/p>\n<ul>\n<li><strong><span data-preserver-spaces=\"true\">Meatballs in white wine<\/span><\/strong><\/li>\n<\/ul>\n<p><strong><span data-preserver-spaces=\"true\">Ingredients:<\/span><\/strong><\/p>\n<ul>\n<li><span data-preserver-spaces=\"true\">1 pound\/500 g meat\u00a0<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">\u00a0100 g ricotta cheese<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">\u00a0One egg<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">\u00a012 dried tomatoes, chopped<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">\u00a01 cup freshly grated Parmigiano cheese<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">\u00a0Salt and fresh black pepper<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Any flour for dredging<\/span><\/li>\n<\/ul>\n<p><strong><span data-preserver-spaces=\"true\">For Wine Sauce<\/span><\/strong><\/p>\n<ul>\n<li><span data-preserver-spaces=\"true\">1\/4 cup olive oil<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">One crushed clove of garlic<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Ten chopped tomatoes<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">1 cup white wine<\/span><\/li>\n<\/ul>\n<p><strong><span data-preserver-spaces=\"true\">Recipe:<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">For the meatballs:<\/span><\/p>\n<ul>\n<li><span data-preserver-spaces=\"true\">Add the meat, cheese, eggs, dried tomatoes, cottage cheese, pepper and salt to a mixing bowl.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Mix well until all the ingredients get flavoured nicely.\u00a0<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Shape the meatballs into a round shape with your hands and pat them down softly so they can get cooked nicely.\u00a0<\/span><\/li>\n<li><strong><span data-preserver-spaces=\"true\">For the wine sauce<\/span><\/strong><\/li>\n<\/ul>\n<p><span data-preserver-spaces=\"true\">Heat the olive oil in a pan and add the chopped garlic. Lightly mix the meatballs in flour or breadcrumbs.<\/span><\/p>\n<ul>\n<li><span data-preserver-spaces=\"true\">Add the meatballs to the frying pan.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Add the dried tomatoes.\u00a0<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Fry the meatballs until they turn golden brown from the outside.\u00a0<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Add the wine to the pan and let the wine get thick.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Cook well for 5 minutes.<\/span><\/li>\n<\/ul>\n<p><span data-preserver-spaces=\"true\">\u00a0<\/span><strong><span data-preserver-spaces=\"true\">Homemade Ricotta<\/span><\/strong><\/p>\n<ul>\n<li><span data-preserver-spaces=\"true\">3\/4 Cup Milk<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">2 cups heavy cream<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">1 Pinch of kosher salt<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">2 tsp white vinegar (or lemon juice)<\/span><\/li>\n<\/ul>\n<p><strong><span data-preserver-spaces=\"true\">Recipe:<\/span><\/strong><\/p>\n<ul>\n<li><span data-preserver-spaces=\"true\">In a medium pot, combine milk, cream, and salt over medium heat.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Heat milk in a pan.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Add vinegar or lemon juice and stir to combine till the curd starts forming immediately.\u00a0<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Reduce the heat to the lowest heat temperature and leave the mixture for 20 minutes.\u00a0<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Insert a strainer into a large bowl and add a single layer of water-dampened cheesecloth under it.\u00a0<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Use a big spoon to transfer curds into the strainer bowl and let it stand until most of the curd juice gets strained into a bowl, 3 to 4 minutes.\u00a0<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Transfer it to an airtight container and keep it up for two weeks.<\/span><\/li>\n<\/ul>\n<p><span data-preserver-spaces=\"true\">Enjoy these Italian recipes and share them with your foodie family.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Italian foods are one of the most famous global foods that everyone is obsessed with. Italian food is eaten on the dining tables of most urban Indian households. More often than not, we fall back on pizzas, pasta and risottos to satisfy our cravings for a good evening snack. There are numerous varieties to choose [&hellip;]<\/p>\n","protected":false},"author":21821,"featured_media":113544,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[62,11315,3507],"tags":[],"class_list":{"0":"post-113302","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food","8":"category-india","9":"category-italian"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts\/113302","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/users\/21821"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/comments?post=113302"}],"version-history":[{"count":3,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts\/113302\/revisions"}],"predecessor-version":[{"id":113541,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts\/113302\/revisions\/113541"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/media\/113544"}],"wp:attachment":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/media?parent=113302"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/categories?post=113302"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/tags?post=113302"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}