{"id":11632,"date":"2013-09-28T11:20:46","date_gmt":"2013-09-28T05:50:46","guid":{"rendered":"http:\/\/www.mapsofindia.com\/my-india\/?p=11632"},"modified":"2015-05-30T14:30:16","modified_gmt":"2015-05-30T09:00:16","slug":"jalebi","status":"publish","type":"post","link":"https:\/\/www.mapsofindia.com\/my-india\/food\/jalebi","title":{"rendered":"Jalebi Recipe"},"content":{"rendered":"<figure id=\"attachment_11638\" aria-describedby=\"caption-attachment-11638\" style=\"width: 665px\" class=\"wp-caption alignleft\"><a href=\"http:\/\/www.mapsofindia.com\/my-india\/food\/jalebi\/attachment\/jalebi\" rel=\"attachment wp-att-11638\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11638 size-my-custom-thumb\" src=\"https:\/\/www.mapsofindia.com\/ci-moi-images\/my-india\/Jalebi-665x527.jpg\" alt=\"Jalebi\" width=\"665\" height=\"527\" srcset=\"https:\/\/www.mapsofindia.com\/ci-moi-images\/my-india\/Jalebi-665x527.jpg 665w, https:\/\/www.mapsofindia.com\/ci-moi-images\/my-india\/Jalebi-300x238.jpg 300w, https:\/\/www.mapsofindia.com\/ci-moi-images\/my-india\/Jalebi-228x182.jpg 228w, https:\/\/www.mapsofindia.com\/ci-moi-images\/my-india\/Jalebi.jpg 800w\" sizes=\"auto, (max-width: 665px) 100vw, 665px\" \/><\/a><figcaption id=\"caption-attachment-11638\" class=\"wp-caption-text\">Jalebi<\/figcaption><\/figure>\n<p>I look forward to the weekends to relish upon something special and Jalebi is one among my favorites. It has always been tempting to have this twisted sweet, I&#8217;ve had it with milk as <em>doodh jalebi<\/em>, or in <em>kheer<\/em>, or sometimes even with ice cream. Jalebi is made mostly with <em>maida<\/em> and then deep fried and dipped in sugar syrup to gain the sweetness, while frying you can use the oil or <em>desi ghee<\/em>, however no oil can ever match the taste of <em>desi ghee<\/em>. The taste is so delicious that it is hard to stop at one or even after a few! Today I share with you recipe to make Jalebi at home and please your loved ones with this special treat. Enjoy!<\/p>\n<h2>Ingredients needed for Jalebi Recipe<\/h2>\n<p><strong> (Serves 4)<\/strong><\/p>\n<ul>\n<li><em>Maida<\/em> &#8211; 1 cup<\/li>\n<li>Sugar &#8211; 2 and 1\/2 cup<\/li>\n<li><em>Desi ghee<\/em> &#8211; for frying<\/li>\n<li>Saffron &#8211; few strands<\/li>\n<\/ul>\n<h2>How to make\u00a0Jalebi<\/h2>\n<ul>\n<li>Mix sugar with 2 cups of water and heat until it gets single thread consistency.<\/li>\n<li>Dip saffron strands in water and keep aside.<\/li>\n<li>Take a thick cotton cloth and make a tiny hole in the middle.<\/li>\n<li>Prepare <em>maida<\/em> batter to a smooth flowing consistency.<\/li>\n<li>Heat the <em>desi ghee<\/em> in a broad frying pan.<\/li>\n<li>Add saffron water to sugar syrup and mix well. Keep it warm beside the frying pan.<\/li>\n<li>Fill the cotton cloth with batter, make it into a <em>potli<\/em> (knot the cloth from the top) and drop the batter into hot ghee in Jalebi shape.<\/li>\n<li>Deep fry from both sides till golden in colour.<\/li>\n<li>Take out and dip it in warm sugar syrup for a couple of minutes.<\/li>\n<li>Drain the excess syrup and serve hot Jalebi.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>I look forward to the weekends to relish upon something special and Jalebi is one among my favorites. It has always been tempting to have this twisted sweet, I&#8217;ve had it with milk as doodh jalebi, or in kheer, or sometimes even with ice cream. Jalebi is made mostly with maida and then deep fried [&hellip;]<\/p>\n","protected":false},"author":156,"featured_media":11638,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3510,3512,3513,62,3482,3487,3529],"tags":[],"class_list":{"0":"post-11632","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-breakfast","8":"category-desserts-and-sweets","9":"category-festival-and-celebration-cuisines","10":"category-food","11":"category-vegetarian","12":"category-north-indian","13":"category-kids-special"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts\/11632","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/users\/156"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/comments?post=11632"}],"version-history":[{"count":3,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts\/11632\/revisions"}],"predecessor-version":[{"id":45845,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts\/11632\/revisions\/45845"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/media\/11638"}],"wp:attachment":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/media?parent=11632"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/categories?post=11632"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/tags?post=11632"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}