{"id":15885,"date":"2014-01-08T19:55:42","date_gmt":"2014-01-08T14:25:42","guid":{"rendered":"http:\/\/www.mapsofindia.com\/my-india\/?p=15885"},"modified":"2014-01-08T19:55:58","modified_gmt":"2014-01-08T14:25:58","slug":"potli-samosa","status":"publish","type":"post","link":"https:\/\/www.mapsofindia.com\/my-india\/food\/potli-samosa","title":{"rendered":"Potli Samosa"},"content":{"rendered":"
\"Potli<\/a>
Potli Samosa<\/figcaption><\/figure>\n

Do you sometimes wish to just give a great surprise to your family and friends? Make something they rarely see or eat, and they would definitely feel the surprise and if this something is extra tasty then it is just an absolute blessing. I made Potli Samosa and people just could not believe that these were actually made at home, be it the taste or the shape, both were a delight! I suggest you try them at home too, you could serve them as breakfast, however I served them in the evening and dinner wasn’t just needed as these are pretty heavy. So let’ see the Potli Samosa Recipe here.<\/p>\n

All you need is (serves 4)<\/strong><\/p>\n

Oil for frying<\/p>\n

For Outer Dough<\/em><\/p>\n

Maida – 1 1\/2 cup<\/p>\n

Sooji – 3 tsp<\/p>\n

Ajwain – 1\/4 tsp<\/p>\n

Oil – 1\/4 cup<\/p>\n

Salt to taste<\/p>\n

For Inner Filling<\/em><\/p>\n

Boiled and peeled potato – 250 gm<\/p>\n

Boiled peas – 1 cup<\/p>\n

Green chili – 1 (cut in small pieces)<\/p>\n

Fresh dhania<\/em> leaves – 2 tsp<\/p>\n

Salt to taste<\/p>\n

Garam masala<\/em> – 1\/4 tsp<\/p>\n

Red chili powder – 1\/2 tsp<\/p>\n

Amchoor<\/em> – 1\/4 tsp<\/p>\n

Zeera<\/em> – 1\/2 tsp<\/p>\n

Hing<\/em> – 1\/4 tsp<\/p>\n

Oil – 1 tbsp<\/p>\n

Potli Samosa Recipe<\/h2>\n

Preparation time: 10 min.<\/p>\n

Cooking time: 20 min.<\/p>\n

For Inner Filling<\/em><\/p>\n

Mash the potatoes, mix peas. Keep aside.<\/p>\n

Heat oil in a pan, add zeera<\/em> and hing<\/em>, when it starts to crackle add potato and peas mixture.<\/p>\n

Add green chili, dhania<\/em> leaves and all dry masala\u00a0<\/em>and mix well.<\/p>\n

Cook for about 6-7 min. Keep aside.<\/p>\n

For Outer Dough<\/em><\/p>\n

Mix about 2 tsp maida<\/em> in equal amount of water to form a paste. Keep aside.<\/p>\n

Mix all ingredients and use warm water to knead a tight dough.<\/p>\n

Keep aside for half an hour.<\/p>\n

For Potli Samosa<\/em><\/p>\n

Divide the dough in 6-8 equal parts and roll into a disc. Also use this dough to make equal number of thin dough ropes<\/p>\n

Apply maida<\/em> paste on the outer sides.<\/p>\n

Keep the inner filling in the center and close from all sides, tie the rope on the closing to form a potli<\/em>.<\/p>\n

Heat oil in a kadhai<\/em> on low heat.<\/p>\n

Fry for about 12 min on low heat and about 3-4 min on medium heat until potli’s are golden brown.<\/p>\n

Let it cool slightly and serve.<\/p>\n","protected":false},"excerpt":{"rendered":"

Do you sometimes wish to just give a great surprise to your family and friends? Make something they rarely see or eat, and they would definitely feel the surprise and if this something is extra tasty then it is just an absolute blessing. I made Potli Samosa and people just could not believe that these […]<\/p>\n","protected":false},"author":156,"featured_media":15915,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3510,62,113,3487],"tags":[],"class_list":{"0":"post-15885","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-breakfast","8":"category-food","9":"category-street-food","10":"category-north-indian"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts\/15885","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/users\/156"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/comments?post=15885"}],"version-history":[{"count":0,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/posts\/15885\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/media\/15915"}],"wp:attachment":[{"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/media?parent=15885"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/categories?post=15885"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mapsofindia.com\/my-india\/wp-json\/wp\/v2\/tags?post=15885"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}