Paneer Wraps
Ingredients (For 2 Rolls)
Paneer – 50 gm
Onion – ½ diced into chunks
Tomato – ½ diced into chunks
Capsicum – ½ diced into chunks
Pepper – A pinch
Tomato Sauce – 1 Tsp
Salt – To taste
Oil- 1 Tsp
Ready Made Wraps – 2. These are flatbreads made of wheat and easily available in any supermarket. Just ask for Wraps.
Method
Take oil in a pan. Once hot, add the chopped onion and sauté till translucent. Then add the tomatoes and the capsicum and sauté just for a minute. Finally, add the diced paneer along with salt to taste and pepper. Mix well and remove from heat. Heat the wraps lightly in the frying pan. Now add the paneer stuffing, a dash of tomato sauce and roll it up. Delicious Paneer Kathi Rolls ready.
