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Dishes to Make This Christmas

Christmas is upon us and you’ve not zeroed in on the Christmas dishes yet? Don’t worry, we’re here with the easy-to-make foolproof dishes which will take care of everything. Special events demand special dishes. So, better start stocking up those exotic ingredients, fresh green veggies, and lastly lots and lots of cheese to have the best dishes on Xmas. We’ve selected a few ones which are simple to cook and won’t take much of your [...]Read More

December 22, 2018
6 Trans fat food items to avoid and lose weight

Trans fat may help to make your food scrumptious and help to preserve packaged food for a long time, but it does have some serious flaws. Do you know how dangerous trans fats are for your health? Trans fats are one of the worst enemies of your body and increase the risk of obesity, cancer, and inflammation. They raise the levels of bad cholesterol in the blood and lower the good cholesterol levels. Regular consumption [...]Read More

Chocolate Dessert Recipes

For every chocoholic, a day without chocolate is like a day wasted. Chocolate, an extremely versatile product, is not only consumed in bar form but is also used in cakes, ice-creams, biscuits, cookies, and many more food items. It is one of those indulgences which is harmless if consumed in limits. In fact, chocolate also has certain health benefits. Let us look at some delectable chocolate recipes which you should try to make – Chocolate [...]Read More

Delectable Mango Desserts

Summers are at its peak and Mango, the king of fruits, is here to give a respite from the sweltering heat. There’s nothing as relishing as biting into a deliciously ripe mango even if the juice of this scrumptious fruit trickles down to your elbows. Mango is literally a tantalising fruit but it becomes more fascinating when this tropical fruit is used to make delicious desserts. To inspire your creativity and delight everyone in your [...]Read More

Banana Health benefits and Exciting Recipes

Bananas often get a bad reputation for increasing body fats and messing with your figure. But, in reality, a banana is not that fattening as it is generally made out to be. In fact, it is quite a low-fat diet which makes for a healthy snack and does not ruin your calorie budget. Moreover, they are packed with fibre and resistant starch, which would lead more towards the weight loss rather than the gain. That’s [...]Read More

Dharwad Peda - Key Ingredients

Dharwad, a small town in northern Karnataka is all too famous for its delicious sweet, Dharwad Peda. I’m all too blessed to have friends from this region who bring these mouth-watering peda every time they are travelling. The town hosts some of the old and traditional shops selling these peda. This light brown coloured peda is garnished with sugar giving its traditional appeal. Having had it so many times, I wanted to make them once myself [...]Read More

Shufta - Key Ingredients

Marriages and festivals are always special in the Indian context and celebrated with a lot of enthusiasm. The rituals, clothes, jewellery and food all vary by the region and families and every sect and class has riches that stand out. We will see one such different recipe today where different types of dry fruits are cooked as a sweet dish. They look awesome on the dessert plate and taste just out of the world. Shufta is a dish from [...]Read More

Milk Cake - Key Ingredients

Milk Cake is one of the very famous sweets in northern India. I’ve hardly found any sweet shop not selling it, as kids we used to look forward to having it as a treat. This love and fondness for it has ever grown and I keep buying it from the market every now and then. However, this time I thought of making it myself at home and it turned out just like my favourite one from [...]Read More

Gulkand and Paan Cooler

Paan or betel leaves have been long used in India and considered auspicious. They are used in Hindu religion for most rituals and pooja. Combined with other ingredients like gulkand, katha, saunf and mouth freshner etc, they are very famous after meals and sold in large numbers on numerous corner paan shops all over India. As Indians most of us would have had a paan sometime or the other, so why not use very similar [...]Read More


Nankhatai is one of many famous Indian sweets which are just indispensable for the Indian festivals. Occasion of Raksha Bandhan is definitely not complete without sweets, so I thought why not make these delicious Indian cookies at home and celebrate the festival with a personal touch. Nankhatai is easy to make and can be stored for up to a week in an air tight container without refrigeration. They are a good option to make as [...]Read More

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