V. Wasabi and Broccoli Soup: Let’s drizzle the French soup with spices! Extremely flavourful, this soup is infused with the Asian touch of wasabi. Amazing, isn’t it?
Ingredients:
- 1 onion, chopped
- 1/2 tsp wasabi
- 1/2 garlic, chopped fine
- Olive oil
- Some cheese
- 1 bowl broccoli, chopped
- 1/2 cup cream
- 1 apple, chopped
- 1 tsp butter
- 1 potato, chopped into small cubes
- Red chilly flakes
Steps:
1. Take a pan and fry the onions in olive oil. Put some garlic in too.
2. Put the broccoli in there as well.
3. To get the broccoli cooked, add some water to it.
4. In halfway between the process, add some cheese and wasabi as well.
5. Mix thoroughly. Add the cream.
6. Blend this mixture in a mixer. Keep it aside for some time.
7. Take another pan and fry the potatoes in olive oil until a brown colour appears.
8. After that drain all of the residual oil and sprinkle salt on potatoes. Keep it aside for some time.
9. Now, prepare for the apple compote. Take another pan and heat some butter. Now, add just a pinch of sugar and put the chopped apple in it.
10. Heat it on a slow flame until the apple becomes all brown and gooey.
11. Take a bowl and pour the whole soup prepared in it. Season with red chilly flakes. Garnish with the fried potatoes as well.
12. Serve it with the apple syrup.
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