Basil
Basil, also known as Tulsi, is a highly revered herb in Indian households. This sweet and spicy smelling herb is popularly used in several cuisines, especially the Italian cuisine. Besides this, basil has several health benefits like it is an antioxidant and also provides defence against low blood sugar.
Growing tips – Basil grows faster and fuller when it is harvested. It can also be grown from clippings.
Try this – Use basil leaves, tomato, and mozzarella cheese and roast them together on some garlic bread. It serves as a delectable mouth-watering appetiser for your taste buds.
